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Doritos launches Flamin’ Hot Nacho chips

BY DSN STAFF

Doritos adds heat to one of its classic chip flavors.

The Plano, Texas-based brand, which is part of PepsiCo’s Frito-Lay division, launched its new Doritos Flamin’ Hot Nacho flavor.

The tortilla chip features a combination of the popular hot and spicy flavor of flamin’ hot, while also incorporating the flavor of the original nacho cheese, the company said.

“Doritos Flamin’ Hot Nacho is a new, unique flavor that gives fans the essence of the original Doritos Nacho Cheese with a flamin’ hot kick we know snackers love,” Leslie Vesper, senior director of marketing at Frito-Lay North America, said. “We’re excited to bring together two of our most popular flavors just in time to spice up the snack aisle for the new year.”

Doritos Flamin’ Hot Nacho is available on store shelves and online in a 9.75-oz. bag that retails for $4.29 and a 3.125-oz. bag that retails for $1.89.

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That’s it intros Probiotic Fruit Bars

BY DSN STAFF

That’s it, a brand that focuses on the creation of health-and-wellness bars, unveiled its latest product innovation — Probiotic Fruit Bars.

Available in mango, blueberry and banana flavors, the snack is a shelf-stable, nondairy fruit bar that contains two billion live active cultures, the Los Angeles-based company said.

The Probiotic Fruit Bars also are dairy-free, nonrefrigerated, contain real fruit and probiotics as its main ingredients, and have between 100-to-120 calories per bar.

“That’s it is committed to our mission to provide healthy options for snacking, and our probiotic bars are the perfect solution for millions of households that have family members who need improved digestion and gut health, and who want an easy way to incorporate healthy snack choices into everyday life,” Lior Lewensztain, CEO of That’s it, said.

That’s it Probiotic Fruit Bars are available at Amazon and on the company’s website. Other products from the brand can be found at such retailers as Starbucks, Target, Whole Foods and select CVS Pharmacy and Kroger locations.

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Chobani goes the non-dairy route

BY DSN STAFF

Chobani is expanding its portfolio in a major way.

The Norwich, N.Y.-based company, known for its yogurts, announced the launch of its first plant-based recipe, Non-Dairy Chobani.

“We have a belief: If we can’t make something better, we don’t make it at all. And for some time, we’ve felt that people deserve better nondairy options,” Hamdi Ulukaya, founder and CEO of Chobani, said. “We’ve come up with something that’s much better than what’s out there — a new recipe that’s absolutely delicious, but also meets our food philosophy of being nutritious, made with only natural ingredients and at a price that’s accessible to all. Most importantly, this isn’t a replacement to dairy, but it’s a game-changer for plant-based products.”

Created with cultured organic coconut products and non-GMO ingredients, the line does not contain artificial flavors, sweeteners or preservatives, and naturally does not contain lactose, the company said.

Non-Dairy Chobani will include single-serve cups in blueberry, peach, slightly sweet plain, strawberry and vanilla flavors, as well as single-serve drinks in mango, slightly sweet plain, strawberry and vanilla chai options.

The 5.3 oz. single-serve cups will retail for $1.99 and the 7 oz. single-serve drinks will retail for $2.49. Non-Dairy Chobani will begin hitting grocery and retail shelves in January.

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