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Davey’s Ice Cream, Angry Orchard partner on rosé ice cream

BY DSN STAFF

New Yorkers will be able to get their hands on a special treat thanks to Davey’s Ice Cream and Angry Orchard.

The two companies have partnered together on two new ice cream flavors that will be available in the days leading up to National Ice Cream Day on July 15.

“We are always looking for refreshing and unexpected ways for drinkers to enjoy cider,” Ryan Burk, head cider maker at Angry Orchard, said. “For National Ice Cream Day, we wanted to see if we could deliver the essence of our rosé cider in the form of a cool treat and found a great partner in Davey’s, whose passion for innovative and unique ingredients resonates in each of the recipes we’ve crafted together.”

The limited-edition launches will consist of:

  • The Rosé CreamCider, which features Davey’s signature sweet cream ice cream base with an Angry Orchard Rosé cider-infused sorbet; and
  • The Pine-Apple Hibiscus Rosé Sorbet, which features Angry Orchard’s Rosé cider as the base and incorporates pineapple juice and hibiscus.

Both flavors will be available for purchase from July 13 to 15 at Davey’s Ice Cream locations in the East Village, Williamsburg and Greenpoint. Angry Orchard also will have limited quantities of the sweet treats at its Walden, N.Y., location on July 15.

“Davey’s Ice Cream is dedicated to making ice cream the right way: no frills, no fuss, just churning out classic American ice cream handcrafted by real people using real ingredients,” David Yoo, owner of Davey’s Ice Cream, said. “As we team up with Angry Orchard this summer, we look forward to continuing age-old culinary traditions through our creative approach to making each lick of Rosé CreamCider and Pine-Apple Hibiscus Rosé sorbet a memorable experience.”

Quantities are limited and since both the ice cream and sorbet contain alcohol, the consumer must be at least 21 years old to enjoy, the company said.

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