March 18, 2014

A new study published in the March 18 journal Annals of Internal Medicine raises questions about current guidelines which generally restrict the consumption of saturated fats and encourage consumption of polyunsaturated fats, or fish oils, to prevent heart disease.

August 10, 2011

Omega-3 polyunsaturated fats, or PUFAs, found in seafood may reduce arterial stiffness and improve heart function in chronic heart failure, according to new research released Wednesday.

January 17, 2011

A new study published in BioMed Central's open-access journal, Reproductive Health, found that essential fatty acids may reduce premenstrual syndrome symptoms among women.

October 26, 2010

Supplementing with fish oils could help improve gum health, according to research published in the...