July 13, 2011

Seneca Farms announced that its entire line of healthier snack chips, including apple chips, sweet potato chips and crisp onions, are now gluten-free.

July 5, 2011

Available now for the food service industry — but coming soon to a major retailer — is Kozy Shack’s new Coffeehouse Blends pudding. The gluten-free treat comes in three flavors: caffe latte, cappuccino and caramel macchiato.


June 21, 2011

Elisa Technologies recently announced that its EZ Gluten test kit has earned Performance-Tested Methods certification from the AOAC Research Institute, a private, not-for-profit association that helps establish testing standards.

May 25, 2011

Introducing a gluten-free diet to an infant may not reduce its risk of developing Type 1 diabetes, according to a new study published in Diabetes Care.

May 18, 2011

Regional supermarket chain Fresh & Easy said that it is augmenting its gluten-free products range and will highlight the new offerings in stores through additional displays.

May 11, 2011

Consumers with celiac disease and gluten sensitivity now can add a popular cereal brand to their diet.

May 4, 2011

Barbara's Bakery is expanding its gluten-free cereal options with new Puffins multigrain cereal.

March 17, 2011

Chex is looking to reach more cereal lovers by saying "so long" to gluten.

March 8, 2011

A new line of chips made from beans and rice is slated to hit stores nationwide this spring.

February 23, 2011

Kim & Scott's Gourmet Pretzels has introduced a new soft pretzel for gluten-free consumers.

February 10, 2011

Wegmans hosts a bevy of natural solutions (gluten-free foods, supplements and homeopathic solutions) just outside the grocer’s produce department, including this refrigerated unit replete with probiotics and flax-seed oil supplements.

February 2, 2011

Gluten-free products, once regarded as a niche category, have become mainstream, according to new research by Packaged Facts.

January 24, 2011

“The View” co-host Elisabeth Hasselbeck aims to raise awareness around celiac disease, coupling her recently published book, "The G-Free Diet: A Gluten-Free Survival Guide," with a line of gluten-free, meal-replacement bars called Nogii in partnership with Europa Sports Products.

December 27, 2010

Post Foods has announced that as of January 2011, the company’s Fruity and Cocoa Pebbles cereal will have a lower sugar content — 9 g per serving.

December 17, 2010

A certified gluten-free crackers brand has gained retail distribution in Walmart Supercenter stores.

December 7, 2010

Supplier News — Coty officially has announced that it is working with Lady Gaga to develop and market the American pop singer’s first signature fragrance. The yet-to-be named fragrance will launch in spring 2012. Distributed worldwide, the fragrance will be managed by the Coty Beauty division in close collaboration with Lady Gaga, who will be creative director, and her Haus of Gaga team.


November 14, 2010

Hugo Naturals, a maker of natural personal care products, has received the gluten-free seal from...

August 22, 2010

The cultivation of cereals for human consumption helped give rise to the first civilizations, but...

August 12, 2010

Say goodbye to tasteless gluten-free pasta....

July 5, 2010

HappyBaby has expanded its line of organic products with two new gluten-free varieties....

June 6, 2010

Gluten-free products continue to gain ground in the snack food aisle, but drug chains have...

March 14, 2010

HappyBaby, an organic baby food brand, has developed on-the-go pouches for its products....