Mizkan Group, a condiment manufacturer, on Thursday announced that it has entered into an agreement with Conopco, a Unilever subsidiary, to acquire the Ragu and Bertolli pasta sauce brand.
The maker of Splenda has introduced a new zero-calorie sweetener. McNeil Nutritionals said Nectresse, made from monk fruit extract, is 100% natural.
Bertolli's frozen meal soup line is celebrating National Soup Month by partnering with Feeding America.
Unilever U.S. announced on Tuesday that it has reconfigured its business teams and created a...